Write For Us

How TV Dinners Changed The Way America Cooked, Forever

Sponsored Post Vitamin D2 Canada Persia
55 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

ava
Published
Nothing quite conveys America's need for quick culinary convenience like a TV dinner — turkey and gravy with mashed potatoes and peas, all neatly portioned in an easy oven-ready tray. The TV dinner of the 1950s and 60s has changed a lot in the decades since. Today, frozen foods are now a booming category in supermarkets, a category that TV dinners helped to launch. Frozen foods were among the fastest-growing grocery category during the COVID-19 pandemic, bringing in $72.2 billion in retail sales in 2022, nearly a 34% increase compared to 2019.

Chapters:
0:00 — Introduction
01:07 — The TV dinner origin story
04:33 — The need for speed
06:41 — What’s next?

Produced by: Kate Sammer
Supervising Producer: Jeff Morganteen
Graphics by: Alex Wood

» Subscribe to CNBC: https://cnb.cx/SubscribeCNBC
» Subscribe to CNBC TV: https://cnb.cx/SubscribeCNBCtelevision

About CNBC: From 'Wall Street' to 'Main Street' to award winning original documentaries and Reality TV series, CNBC has you covered. Experience special sneak peeks of your favorite shows, exclusive video and more.

Connect with CNBC News Online
Get the latest news: https://www.cnbc.com/
Follow CNBC on LinkedIn: https://cnb.cx/LinkedInCNBC
Follow CNBC News on Facebook: https://cnb.cx/LikeCNBC
Follow CNBC News on Twitter: https://cnb.cx/FollowCNBC
Follow CNBC News on Instagram: https://cnb.cx/InstagramCNBC

#CNBC

How TV Dinners Changed The Way America Cooked, Forever
Category
Tech
Tags
CNBC, CNBC original, business
Sign in or sign up to post comments.
Be the first to comment