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Marcia Chatelain examines McDonald’s' mixed impact on Black America

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Fast food is a staple of American culture, but in recent decades there has been a new focus on health and wage inequality. Jeffrey Brown talks to author Marcia Chatelain about the complicated history of McDonalds in the Black community: how the fast food giant supported Black franchise owners, but was a trap for unhealthy diets and low wages. It’s part of our arts and culture series, CANVAS.

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Category
U.S. & Canada
Tags
Black Capitalism, Black Owned Businesses, McDonald's
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